Carbon Kiritsuke - Linnen Micarta

Forged from 52100 alloy steel, this chef's knife is ready to tackle nearly every task in the kitchen. 52100 steel is extremely durable and one of our favorite steels for its balance of sharpness, toughness, and hardness.

This knife is ground with a beautifully thin edge, making it excellent for cutting and slicing. The gently sloping spine makes the tip needle-sharp and easy to index in the hand, while the gently curving edge creates a beautiful rocking blade for mincing.

A satin finish excels at maintaining its appearance and food release even after years of use. The carbon steel will develop a bluish-grey patina over time, protecting it from rust and corrosion.

The handle is a frame construction from ghost and black linen micarta. The handle is shapeed with a gentle oval taper, making it extremely comfortable in hand.

Specs

Blade Length: 9"

Handle Length: 4.75"

Total Length: 14"

Blade Height: 2.125"